Green Capsicum, also known as Shimla Mirch or bell pepper has a sweet pungent flavour and a crunchy texture. It has a thick, shiny skin and packed with nutrients. At Namdhari's we bring you finest quality fresh vegetables from best of farms. Benefits : Green capsicums are rich in antioxidants and have anti-inflammatory properties. It is rich in Vitamin A, B complex, C and phytonutrients. Store them in a cool, dry place away from direct sunlight. How to Use : Green Capsicum can be used to prepare curries, dals, snacks and stirfries. You can also add green capsicum to pasta, pizza, noodles to add and antra crunch and flavour to a dish.